Foodie Johor Eco Botanic Big Bowl Pork soups大碗公猪肉分

分享新山新区美食

就在Eco Botanic

大碗公猪肉分

分量真的好多好多也很大碗

This Pork noodle is located at Eco botanic and the portion of this pork noodle is huge.

首先你可以选第一步要【清汤】还是【干捞】First Step choose Either Soup / Dry noodle

汤底呢很多选择有 Soup Choices :

【猪肉粉原味高汤底】Original Pork bone soup

养生系列熬煮12小时

【金瓜汤底】Pumpkin Soup

【药膳豚骨汤底】Herbal Pork bone soup

【美颜番茄汤底】Tomato Soup

还有特色系列 Special Flavour

【酒香】Alchol 【麻辣】MALA spicy【东炎】Tomyam

第二步骤呢 Step 2: Choose rice vermicelli / noodle/kueh teow /Egg noodle

【选着米粉/黄面/粿条/金蛋面】

第三步骤 Step 3: White sauce/ Dark Sauce

【白酱】/【黑酱】

不想吃面的朋友们

可以考虑【猪油捞饭古早味】

if you wish to eat other can try their braised pork rice.

我个人就比较喜欢吃麻辣

结果麻辣不是很辣就有点淡

但是那个猪肉粉原味高汤底

真的很好吃还有+绍兴酒不错

小孩可以吃干捞面

I had try MALA spicy soup but the taste is not MALA soup, its like something light spicy soup but overall its taste nice. other than this , I Highly recommend Original pork bone soup because its taste so yummy and hard to using word to describe it , so have chance let go and try their special pork bone soup and try to add on some Shao xing wine ( Chinese cooking wine) .Kids can try dry noodle its so tasty.

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