再炸杏鲍菇(用面包糠)不想吃糖醋肉

那就来个糖醋杏鲍菇吃素可以做这一道菜食谱：

• 酱汁（番茄酱+酱油）
• 大洋葱
• 番茄
• 黄梨
• 炸杏鲍菇

首先切成条状，然后放入鸡蛋液再涂上面包糠就可以直接下锅炸。

炸过程3之4分钟就好了，不要炸太久避免烧焦。

然后准备炒酱汁，先放食用油等火热，把大洋葱炒香

过后再到入番茄，把番茄炒到软烂，再到如酱汁 （番茄酱+酱油） 然后倒入少许水

最后把炸好的杏鲍菇倒入锅里拌，再放黄梨就可以出锅啦

简简单单又一餐搞定咯 。

Deep-fried king oyster mushrooms (with breadcrumbs)

if you wish to eat something different try this sweet and sour meat

Then here is a sweet and sour king oyster mushroom , which can be a vegetarian recipe:

• Sauce (tomato sauce + soy sauce)
• Large onion
• tomato
• Yellow pear
• Fried King oyster mushroom

1st step: First king oyster mushroom cut into strips, then put in the egg liquid and coat with bread crumbs to fry directly.

2nd step: The frying process is ready for 3 to 4 minutes. Don’t fry for too long to avoid burning.

3rd step: Then prepare the sauce for frying, put the cooking oil on the heat, and fry the large onions until fragrant

4th step: After that, add the tomatoes, fry the tomatoes until they are soft and rotten, and then add the sauce (ketchup + soy sauce) and pour a little water

5th step: Finally, pour the fried king oyster mushrooms into the pan and mix, then put the pineapple and you can get out of the pan.
It’s easy to cook one meal in 15 minute.